HOW TO // Salted Caramel White Russian

(Salted Caramel recipe – Scroll down for steps and shopping list!)


Step 1.
Add ice to glasses

Step 2. Drizzle caramel sauce on top of ice

Step 3. Add Rosemary

Step 4. Shake Baileys/Milk/ Amaretto/ Irish Cream

Step 5. Pour into glasses

Step 6. Add Chocolate and Sea Salt.

– Hershey’s Syrup – Caramel Sauce
– Ice
– 25ml Irish Cream
– 25ml Amaretto
– 75ml Milk
– Maldon Sea Salt Flakes
Royal Doulton Cocktail Shaker – We used, Marquis By Waterford shaker was $99.95 now $39.95
– Rosemary
Lindt Dark Sea Salt Chocolate